Almond Spreadable Cream
€9.50
Taste
Spreadable cream made from an Apulian excellence: the “FILIPPO CEA” almond, among the best in Europe. It is the Toritto almond, a prized fruit that is harvested between August, September and mid-October. With a 30 percent content of almonds, some left raw and some without skins, the spreadable cream encompasses an overpowering flavor that is delicate and never overpowering. Great for many sweet and savory pairings.
LACTOSE-FREE (with lactose < 0.01%).
Ingredients
Peeled and raw “FILIPPO CEA” variety almonds, high oleic sunflower oil, sugar, dry glucose, cocoa butter, dextrose, maltodextrin, sunflower lecithin, flor salt.
May contain traces of gluten, eggs, milk, peanuts, soy, sesame, celery, sulfur dioxide.
Average nutritional values per 100 g of product
Energy: 509 Kcal, Kj 2161,
Fat 33.5 gr. of which saturated 7 gr,
Carbohydrates 36 g, of which sugars 33 g,
Protein 10.2 gr,
Salt 0.2 g.
Weight: gr 300 approx.
Taste
Spreadable cream made from an Apulian excellence: the “FILIPPO CEA” almond, is among the best in Europe. It is the Toritto almond, a prized fruit that is harvested between August, September and mid-October. With a 30 percent content of almonds, some left raw and some without skins, the spreadable cream encompasses an overpowering flavor that is delicate and never overpowering. Great for many sweet and savory pairings.
LACTOSE-FREE (with lactose < 0.01%).
Ingredients
Peeled and raw “FILIPPO CEA” variety almonds, high oleic sunflower oil, sugar, dry glucose, cocoa butter, dextrose, maltodextrin, sunflower lecithin, flor salt.
May contain traces of gluten, eggs, milk, peanuts, soy, sesame, celery, sulfur dioxide.
Average nutritional values per 100 g of product
Energy: 509 Kcal, Kj 2161,
Fat 33.5 gr. of which saturated 7 gr,
Carbohydrates 36 g, of which sugars 33 g,
Protein 10.2 gr,
Salt 0.2 g.
Weight: gr 300 approx.
| Weight | 0.35 kg |
|---|
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